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H&M USA Gelato Ice Cream Machine and Equipment, Your Best Choice For Gelato Ice Cream Business

 New Generation Cream Pasteurizer Machine

Batch Freezer
Blast Freezer
Combo Machine
Gelato Pasteurizer
Cream Pasteurizer
Soft Ice Cream Machine
Showcases
Refrigeration Equipment
Other Equipment

 

 

It's engineered to serve thicker cream/mix for any production of puff pastry, custard, chocolate coating, ice cream based cakes and gourmet food.
 

Features include:
Specially designed mixer for handing thicker cream/mix steadily and evenly to enhance the texture, easily disassemble for cleaning.
Entirely stainless steel tank ensure the safety for food.
Soft-cooking technology with cycled glycol efficiently cooking any thick mix up to 100 ˚C without any burn.
Computer-controlled with all the parameters programmable for multi-purposes which is flexible both for your standard products and creations.
Full automatically working by pressing one or two keys after parameters programmed.
Cleaning water supply and spray tap installed.
All machine components are easy access for rapid maintenance.
Product data print function (optional).
Environment friendly gas R404A.

Specifications: 

MODEL

Capacity

Process time

Condenser*

Power type**

Installed power

Dimension (Cm)

G. weight

Liter

Min.

==

Volt/Ph/Hz

Kw

WxDxH

Kg

MIX30CP

15-30

120

Air or Water

230,380/1,3/50,60

4.50

55x75x110

185

MIX60CP

30-55

120

Air or Water

230,380/1,3/50,60

6.50

63x85x110

246

*  Air-cooled or water-cooled need to be specified before order.

** Customer power type optional with surcharge.

 
 

 

Working progress diagram

 

Specifications are subject to change without notice.